Due to the impending weather forecast, the 14th Annual Highlands Chili Cook-Off has been rescheduled to Sunday, March 1, from 3–7 p.m. at the Chubby Pickle, 23 Bay Avenue, where seven of Highlands’ top chefs and thirteen amateur cooks will battle for chili glory—and you get to taste and vote.
Tickets are $45 and include fifteen (15) chili samplings, two beers, and a ballot to pick your favorite chili.
All proceeds from the Chili Cook-Off benefit the 21st Annual Highlands St. Patrick’s Day Parade, taking place Saturday, March 21, at 2 p.m.
The Highlands Business Partnership is a 501(c)(3) nonprofit organization. Its programs and events are made possible through the generous support of sponsors including Monmouth County Tourism, Bahrs Landing, Bridge Marina, Dovetail Vintage Rentals, Farmacie by the French Market, Gateway Marina, The Honorable Plant, Hufnagel Tree Service, In the Garden, Montecalvo/Bayshore Family of Companies, Off the Hook, Proving Ground, Sandbox at Seastreak Ferry, Seafarer, Valley Bank, and WRAT 95.9.
Tickets may be purchased in advance, and amateur chefs can register to compete, by visiting www.highlandsnj.com or calling (732) 291-4713
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